Job Title: Assistant Cook

Qualifications:

1. Must be at least 18 years old.

2. Emotional maturity, good character, integrity, flexible,

3. Enthusiastic, sense of humor, patient, possesses self control

5. Works well with others,

6. Must pass required background checks and submit three references.

7. Able to follow directions.

8. Some cooking experience

9. A willingness to be trained to develop greater cooking skills.

Responsibilities:

1. Must follow directions of the cook to assist in meal preparation, proper storage of foods, and kitchen sanitation.

2. Must report to the cook on time at the start of each meal preparation period.